Voliero Toscano Rosso IGT 2024 hutton-vale The co-fermentation gives a white

The co-fermentation gives a white pepper spice quality to the flavour spectrum and intensifies and stabilises the brilliant purple hue of Syrah

For the production of sweet wine

89 Points – Huon Hooke

Allier and Vosges forests

succulent and crisp with a delicate herbal infusion - quintessential Marlborough

Voliero Toscano Rosso IGT 2024 hutton-vale The co-fermentation gives a whiteThe demand for the wines of Andrea Cortonesi has gone through the roof in recent years. A string of great reviews and limited production across both the Rosso and his exemplary Brunello has seen his wine sell out in short order. He sources only a small amount of fruit from a vineyard owned by a good friend in northern Montalcino. He makes his wines in a traditional fashion, with firm but moreish tannin as a feature. The Rosso is 100% Sangiovese from