Animus Test Pressing #3 Natini (500ml) tateofy2026 immensely concentrated

immensely concentrated

It finishes on fruity notes (blackcurrant

crisp stone fruit and clear honey

destemming (usually 100%)

bottled at 16%

Animus Test Pressing #3 Natini (500ml) tateofy2026 immensely concentratedOnly 200 bottles available. The Head Distiller at Animus, Sarah Wallace, has an impressive greenhouse on her farm near the Kyneton distillery. She's nurtured the Test Pressing series, which allows her to make small batches to trial new botanical recipes, and her recent obsession has brought her back to Animus's roots, and allowed native plants to take centre stage. This has also met the team's demand for a Gin designed specifically for a Martini, so